Royal Worcester Porcelain Egg Coddler with Floral Pattern

Fine porcelain vessel for cooking eggs, manufactured by the prestigious British firm Royal Worcester. This item combines culinary functionality with the refined tradition of late 20th-century English ceramics.

Item History: Royal Worcester, established in 1751, is one of England's oldest and most renowned porcelain factories. The 'Egg Coddler' is an iconic design from the brand, designed for poaching eggs in a water bath. This specimen features a classic polychrome floral decoration, characteristic of 1980s production.

Features and Details:
- Period: 1980s
- Technique: Glazed white porcelain with floral transfer decoration and threaded metal lid
- Size: Total height of 10 cm (3.9 inches) and weight of 280 g (9.8 ounces)
- Material: Bone china and chromed metal
- Condition: Excellent preservation. The porcelain shows no cracks, chips, or restorations. The metal ring and thread are in perfect functional state, retaining their original luster.

Use and Value: A piece of interest for both daily use in classic gastronomy and for collectors of British tableware. Its value lies in the integrity of its components and the legacy of Worcester manufacturing.